"Rural cuisine with Mayan Grandmothers" is live!
- Alex
- Sep 7, 2022
- 1 min read
Would you like to learn how to cook rural Mayan cuisine? šØāš³š©āš³
Last week we were invited to a birthday party at a rural town and ate "Relleno negro pibil", which can vary, but is mainly pork cooked overnight inside a pit oven, soaked in a black sauce made of smoked habaneros, way more spicy than restaurants versions š„
We're almost there, cooking our new in-person and online experience "Rural cuisine with Mayan Grandmothers" šš Which we're using for sharing real nowadays Mayan culture, so we've mixed other ingredients like music š¼ dance ššŗ and well, better have a look at it: https://www.airbnb.com/experiences/4336053
Thank you Airbnb once again š„³ @bcheshky @ccpowell14 @dtnmatt and all the people behind @Airbnb Thanks for making it easier to share with the world why we love so much native cultures, like Mayan culture! š
Please share out there with anyone interested into slow, really slow, incredibly tasty soulfood ā¤ļø
Email us at: alex@mexicotravellingcollective.com for bookings, comments and/or enquiries!
Comments